Use this traditional spice mixture with sea salt on hummus, meats and vegetables or as an exceptionally delicious bread dip with olive oil.

2.8 oz.

Ingredients:
dried za'atar leaves, sesame seeds, sumac, olive oil, sea salt

Made in Israel by artisans of Sindyanna of Galilee, the only female-run organization in the area. This collective provides Palestinian and Israeli women a rare model of Jewish-Arab coexistence as well as utilizing all profits toward the education of Arab women.